Air Fryer Chicken Wings πβ¨
These Air Fryer Chicken Wings are crispy on the outside, juicy on the inside, and full of flavor! ππ₯ Perfect for a quick weeknight dinner, game day snack, or just because youβre craving something delicious. ππ΄
Ingredients (Serves 4):
- 10-12 chicken wings π
- 1 tbsp olive oil π«
- 1 tsp garlic powder π§
- 1 tsp onion powder π§
- 1/2 tsp paprika πΆοΈ
- 1/2 tsp salt π§
- 1/4 tsp black pepper π
- 1/4 tsp cayenne pepper (optional for heat) πΆοΈπ₯
- 1 tbsp honey (optional, for sweetness) π―
- 1 tbsp soy sauce (optional, for flavor) π
Instructions:
- Preheat the Air Fryer:
- Preheat your air fryer to 400Β°F (200Β°C) for 5 minutes. π₯β±οΈ
- Prepare the Chicken Wings:
- Pat the chicken wings dry with paper towels. π§»
- In a large bowl, toss the wings with olive oil, garlic powder, onion powder, paprika, salt, pepper, and cayenne (if using). ππ§πΆοΈ
- Make sure the wings are well coated. πβ¨
- Air Fry the Wings:
- Arrange the wings in a single layer in the air fryer basket. πβ³
- Cook at 400Β°F (200Β°C) for 20-25 minutes, shaking the basket halfway through for even cooking. πβ²οΈ
- For extra crispiness, cook for an additional 5 minutes. ππ₯
- Optional Glaze:
- In the last few minutes of cooking, brush the wings with honey and soy sauce for a sweet-savory glaze. π―π
- Continue cooking until the wings are golden and crispy. β¨
- Serve and Enjoy:
- Serve your crispy air fryer chicken wings hot with your favorite dipping sauces like ranch or blue cheese. π₯£π
- Garnish with chopped parsley or green onions for a fresh touch. πΏ
Tips for Success:
- Donβt overcrowd the air fryer basket for the crispiest wings. π
- Adjust the seasoning to your taste β you can add more spice or sweetness as desired! πΆοΈπ―
- For extra crunch, try tossing the wings in a little bit of baking powder before seasoning! ππ₯
Enjoy these crispy, juicy Air Fryer Chicken Wings β the perfect snack or meal for any occasion! ππ₯π₯³