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Cherry Pie

Cherry Pie

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Cherry Pie 🍒🥧✨

Indulge in the timeless delight of Cherry Pie – a luscious, sweet-tart filling wrapped in a flaky, golden crust. 🍒🥧 Perfect for any occasion, from summer picnics to holiday feasts! 🌞🎉

Ingredients (Makes one 9-inch pie):

For the filling:

  • 4 cups fresh or frozen cherries, pitted 🍒❄️
  • 3/4 cup granulated sugar 🧂✨
  • 3 tbsp cornstarch 🌽
  • 1 tsp vanilla extract 🍦
  • 1/4 tsp almond extract 🌸
  • 1 tbsp lemon juice 🍋

For the crust:

  • 2 1/2 cups all-purpose flour 🌾
  • 1 tsp salt 🧂
  • 1 cup cold unsalted butter, cubed 🧈❄️
  • 6-8 tbsp ice water ❄️💧

Optional:

  • 1 egg, beaten (for egg wash) 🥚
  • Coarse sugar for sprinkling ✨

Instructions:

  1. Prepare the Crust:
    • In a large bowl, whisk together the flour and salt. 🌾🌀
    • Cut in the cold butter with a pastry cutter until the mixture resembles coarse crumbs. 🧈🍴
    • Gradually add ice water, one tablespoon at a time, until the dough comes together. 💧✨
    • Divide the dough into two disks, wrap in plastic, and refrigerate for at least 1 hour. ❄️⏳
  2. Make the Filling:
    • In a saucepan, combine cherries, sugar, cornstarch, vanilla, almond extract, and lemon juice. 🍒🍋
    • Cook over medium heat until the mixture thickens and bubbles. Set aside to cool. 🍲❄️
  3. Assemble the Pie:
    • Preheat your oven to 190°C (375°F). 🔥
    • Roll out one dough disk to fit a 9-inch pie pan. Place it in the pan and trim excess. 🥧✨
    • Pour the cherry filling into the crust. 🍒🥣
    • Roll out the second disk and place over the filling, or cut into strips for a lattice design. Seal the edges and crimp as desired. ✂️🌟
  4. Add Finishing Touches:
    • Brush the top crust with beaten egg and sprinkle with coarse sugar. 🥚✨
    • Cut small slits in the crust for ventilation if not using a lattice. 🍴🍒
  5. Bake:
    • Bake for 45-50 minutes, or until the crust is golden and the filling is bubbling. Cool for at least 2 hours before slicing. ⏳🥧✨

Tips for the Best Cherry Pie:

  • Use a mix of sweet and tart cherries for a balanced flavor. 🍒🌟
  • If using frozen cherries, thaw and drain them well to avoid excess liquid. ❄️💧
  • Serve with a scoop of vanilla ice cream or whipped cream for extra decadence! 🍦❄️

Enjoy every bite of this Cherry Pie – a classic dessert that’s both comforting and irresistible! 🍒🥧❤️

 

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