Homemade BBQ Sauce ๐๐ฅ๐
Sweet, tangy, and perfectly smoky, this BBQ Sauce is the ultimate companion for grilled meats and veggies! Make it from scratch and add a burst of flavor to every bite! ๐๐ถ๏ธ
Ingredients (Makes about 1 cup):
- 1 cup ketchup ๐
- 1/4 cup apple cider vinegar ๐
- 1/4 cup brown sugar ๐ฌ
- 2 tbsp honey ๐ฏ
- 1 tbsp Worcestershire sauce ๐ฟ
- 1 tsp smoked paprika ๐ถ๏ธ
- 1/2 tsp garlic powder ๐ง
- 1/2 tsp onion powder ๐ง
- 1/4 tsp black pepper ๐ถ๏ธ
- 1/4 tsp cayenne pepper (optional for heat) ๐ถ๏ธ
- 1 tbsp lemon juice ๐
Instructions:
- Combine the Ingredients:
- In a medium saucepan, combine all of the ingredients: ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, smoked paprika, garlic powder, onion powder, black pepper, cayenne (if using), and lemon juice. ๐ ๐ฏ๐
- Simmer the Sauce:
- Stir the mixture over medium heat until it begins to simmer. ๐ฅ๐
- Once simmering, reduce the heat and let it cook for about 15-20 minutes, stirring occasionally, until thickened to your liking. ๐๐ณ
- Taste and Adjust:
- Taste the BBQ sauce and adjust the sweetness or tanginess to your preference by adding more honey, vinegar, or sugar. ๐ฏ๐๐ฌ
- If you like a smokier flavor, add a little more smoked paprika. ๐ถ๏ธ
- Cool and Serve:
- Once the sauce is thickened and well-combined, remove it from the heat and let it cool. ๐โ๏ธ
- Serve it with grilled chicken, ribs, burgers, or roasted veggies! ๐๐๐ฝ
Tips for Success:
- Store any leftover BBQ sauce in an airtight container in the fridge for up to 2 weeks. ๐งดโ๏ธ
- Feel free to add a dash of hot sauce or chili flakes if you like extra heat! ๐ถ๏ธ๐ฅ
- Use this BBQ sauce on sandwiches, as a dipping sauce, or even as a marinade for meat. ๐๐
Enjoy your Homemade BBQ Sauce โ the perfect balance of sweet, tangy, and smoky flavor! ๐ฅ๐ ๐