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Spicy Eggplant Shakshuka: A Flavor-Packed Breakfast Delight!

Spicy Eggplant Shakshuka: A Flavor-Packed Breakfast Delight!

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🍆🔥 Spicy Eggplant Shakshuka: A Flavor-Packed Breakfast Delight! 🍳✨

Introduction
Love bold, hearty breakfasts? This Spicy Eggplant Shakshuka will make your taste buds dance! 💃 Perfectly spiced tomato sauce, tender eggplant, and runny eggs come together in this one-pan wonder. 🌟 Whether it’s breakfast, brunch, or dinner, this dish will satisfy every craving. 😋

Ingredients You’ll Need 🛒

  • 2 medium eggplants, diced 🍆
  • 2 tablespoons olive oil 🫒
  • 1 onion, finely chopped 🧅
  • 3 garlic cloves, minced 🧄
  • 1 red bell pepper, diced 🫑
  • 1 can (400g) crushed tomatoes 🍅
  • 1 teaspoon ground cumin 🌿
  • 1 teaspoon smoked paprika 🌶️
  • ½ teaspoon red chili flakes (adjust to taste) 🔥
  • Salt and pepper to taste 🧂
  • 4–6 eggs 🥚
  • Fresh cilantro or parsley for garnish 🌱

How to Make Spicy Eggplant Shakshuka 🥘

1. Prepare the Eggplant:

  1. Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add diced eggplant and cook until golden and softened, about 5–7 minutes. Remove and set aside. 🍆✨

2. Sauté the Base:

  1. In the same skillet, heat another tablespoon of olive oil. Add onions and cook until translucent. Stir in garlic and bell pepper, cooking for 3–4 minutes. 🧄🧅🫑

3. Build the Sauce:

  1. Add crushed tomatoes, cumin, smoked paprika, chili flakes, salt, and pepper. Stir well and simmer for 5 minutes. 🍅🌶️
  2. Return the cooked eggplant to the skillet, mixing into the sauce. Simmer for an additional 5 minutes. 🔄

4. Cook the Eggs:

  1. Make small wells in the sauce and crack eggs into them. Cover the skillet and cook until the egg whites are set but the yolks remain runny, about 6–8 minutes. 🍳

5. Garnish and Serve:

  1. Sprinkle with fresh cilantro or parsley before serving. Enjoy with crusty bread or pita! 🥖✨

Pro Tips for Perfect Shakshuka 🧑‍🍳

  • Roast the eggplant beforehand for an even smokier flavor. 🔥
  • Adjust the chili flakes to match your spice tolerance. 🌡️
  • For extra richness, crumble some feta cheese on top before serving. 🧀

Why You’ll Love This Dish 💕

  • One-Pan Wonder: Minimal cleanup, maximum flavor! 🥘
  • Nutritious & Satisfying: Packed with veggies and protein. 🍳🍆
  • Versatile: Serve it for any meal of the day. ☀️🌙

Enjoy Your Spicy Eggplant Shakshuka! 🍆🔥
This recipe brings comfort, spice, and a touch of Mediterranean magic to your table. Pair it with a hot cup of tea or coffee and soak up every last bite with bread. ☕🥖 Don’t forget to share your masterpiece with family and friends—they’ll love it too! 💯

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